Hummus is a middle eastern dip based on chickpeas. Depending on the seasoning it can be used as dip or spread for various meals.

Ingredients

• 125g chickpeas (dried)
• 60g water
• 1tbsp vinegar
• 2tbsp oil
• 1/2 tsp salt

Seasonings:

###v1

• 1 small garlic clove
• 1/2 tsp Garam Masala
• 1/2 Honeyed Habanero
• 1tsp turmeric
• 1tbsp sesame

Instructions

Let the chickpeas rest in cold water for 12h. Boil them for 1-2h, remove the water and let them cool down. Afterward blend together all ingredients.