There are a lot of healthy, vegan or sugar free banana bread recipes out there. This is not one of them. This is a proper cake that happens to have bananas inside :)

Ingredients

• 3 ripe bananas
• 3 eggs
• 100g melted butter
• 1 tsp baking soda (ca. 6g)
• 150g selfmade vanilla sugar
• 250g cake flour
• 5g salt
• 30g coconut flakes
• 2cl good rum

Instructions

Peel and mash the bananas. Mix all ingredients except the flour together. Add the flour, fill the batter in a silicon bread form (sized for 500g flour loafes) and bake it in a preaheated oven at 175 degrees for 50 minutes.

Let it rest for 10 minutes in the foarm before placing it on a wire rack to fully cool down.